AMERICAN
Gordon Ramsay Hell’s Kitchen Menu
Las Vegas 2025 Prices & Insider Tips
If you’ve seen Gordon Ramsay’s fiery cooking shows,
you’ll feel right at home at Hell’s Kitchen Las Vegas.
This Caesars Palace hotspot brings the drama of the TV series to life—complete with the open kitchen, the red and blue team décor, and signature dishes like the iconic Beef Wellington and Sticky Toffee Pudding.
It’s one of the busiest restaurants in Vegas, so locals recommend booking well in advance to secure your spot.
Photos of Gordon Ramsay Hell’s Kitchen Las Vegas
Insider Tips
from Locals
Book months ahead—prime-time dinner reservations vanish quickly.
The Beef Wellington is the star dish, but the sticky toffee pudding is equally iconic.
Expect long waits even with a reservation; plan extra time.
Portions are smaller than expected—consider 3 courses.
Smart Tip: Go for lunch instead of dinner—same signature dishes, smaller bill.
Caesars Palace
3570 S Las Vegas Blvd
+1 (702) 731-7373
American
$$$$
Hours of Operation
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
11:00 AM - 11:30 PM
11:00 AM - 11:30 PM
11:00 AM - 11:30 PM
11:00 AM - 11:30 PM
11:00 AM - 11:30 PM
11:00 AM - 11:30 PM
11:00 AM - 11:30 PM
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Gordon Ramsay Hell’s Kitchen Menus & Prices 2025
Menu last updated November 2025.
Prices may change without notice.
MAIN MENU
raw & chilled
oysters on the half shell
chef's daily selection, hk mignonette, gin cocktail sauce
half dozen $27.95
full dozen $54.95
ahi tuna poke
avocado, pickled cucumbers, wontons, chili oil, soy-ginger dressing $27.95
shrimp cocktail
gin cocktail sauce $23.95
steak tartare
piedmontese beef, dijon mustard aioli, black truffle caviar, sous vide egg yolk $26.95
soup / salad
onion soup
lobster, potato hash, black truffle $18.95
heirloom tomato salad
cucumbers, feta, garlic croutons, pickled red onion, basil vinaigrette $23.95
endive, apple, pear salad pomegranate, candied walnuts, blue cheese, frisee, white balsamic vinaigrette $20.95
caesar salad
parmesan cheese frico, garlic croutons, lemon zest
$20.95
add grilled chicken $14
add three chilled jumbo shrimp $17
appetizers
seared foie gras
stewed cherries, scottish shortbread, cacao nibs, hibiscus gastrique $30.95
pan seared scallops
corn, prosciutto di parma, maitake mushrooms, citrus beurre blanc $30.95
smoked crispy pork belly
chili glaze, pickled fresnos $28.95
lobster risotto
butter poached lobster tail, truffle risotto, crispy onions $33.95
oven roasted octopus
crispy potatoes, pickled peppers, romesco, chimichurri $28.95
oysters rockefeller
creamed spinach, parmesan, lemon $28.95
bone marrow
short rib marmalade, toasted brioche $32.95
sides $17.95 each
roasted asparagus
parmesan, lemon
baked macaroni & cheese
smoked gouda, crispy prosciutto
potato purée
creme frâiche, chives
roasted corn
jalapeno aioli, queso fresco, pickled fresno peppers
entrees
beef wellington
potato puree, glazed root vegetables, red wine demi-glace $73.95
rib eye
16 ounces, grilled broccolini, peppercorn sauce $90.95
jidori chicken
artichokes, olives, pee wee potatoes, lemon butter sauce $45.95
grilled double lamb chops
sauteéd spinach, romesco, harissa lamb jus $84.95
filet mignon
9 ounces, shishito peppers, bearnaise sauce $69.95
crispy skin salmon
spätzle, maitake mushrooms, asparagus, citrus beurre blanc $41.95
dry aged new york strip
14 ounces creekstone beef, shishito peppers, red wine demi-glace $78.95
roasted branzino
fregola, broccolini, tomato compote, salsa verde $50.95
braised short rib
yukon potato cake, bloomsdale spinach, crispy fried onion rings, beef jus $52.95
HK DINNER PRIX FIXE MENU
three courses $135.95 /
wine pairing $59.95 per person
available from 4p - close
first
pan seared scallops
corn, prosciutto di parma, maitake mushrooms, citrus beurre blanc chardonnay, davis bynum, 2018
or
heirloom tomato salad
cucumbers, feta, garlic croutons, pickled red onion, basil vinaigrette riesling, donhoff, 2023
main
beef wellington
fresh shaved black truffles, potato purée, glazed root vegetables, red wine demi-glace
proprietary red blend, leviathan, 2020
add on foie gras for $22.95
dessert
sticky toffee pudding
speculoos ice cream sandeman porto tawny 10 years old, portugal
upgrade to premier wine pairing of cardinal du four, armagnac 1oz $25.95
HK LUNCH PRIX FIXE MENU
three courses $105.95 /
wine pairing $59.95 per person
first
pan seared scallops
corn, prosciutto di parma, maitake mushrooms, citrus beurre blanc chardonnay, davis bynum, 2018
or
heirloom tomato salad
cucumbers, feta, garlic croutons, pickled red onion, basil vinaigrette riesling, donhoff, 2023
main
beef wellington
fresh shaved black truffles, potato purée, glazed root vegetables, red wine demi-glace
proprietary red blend, leviathan, 2020
add on foie gras for $22.95
dessert
sticky toffee pudding
speculoos ice cream sandeman porto tawny 10 years old, portugal
upgrade to premier wine pairing of cardinal du four, armagnac 1oz $25.95
DESSERT
$15.95
sticky toffee
pudding speculoos ice cream
strawberry white chocolate cheesecake
strawberry cream infused with gelee, red cocoa butter
almond indulgence
chocolate amaretto cake, milk chocolate praline coating, white chocolate coconut whipped ganache, candied almonds
coconut 3-ways
coconut sorbet, passion fruit caramel, coconut crouton
dessert cocktail
espresso martini
absolut vanilla, kahlua, espresso $23.95
HK carajillo
choice of liquor (mezcal, anejo or rye), licor 43, espresso $23.95
We’ve spent hours comparing menus and prices so you don’t have to —
all to help smart travelers like you choose with confidence.
Every restaurant keeps full rights to its name, menu, and images.
For the latest prices or updates, always check each spot’s official website linked above.
Saved you from a pricey mistake?
You owe us a tiramisù....or at least an espresso 😊
Thanks! -- Sergio & Anna - Getawayk™
GETAWAYK™ | LAS VEGAS
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