
ITALIAN
Esther’s Kitchen Menu
Las Vegas 2025 Prices & Insider Tips
Ask any Vegas local where they actually eat off the Strip, and you’ll hear Esther’s Kitchen.
This neighborhood Italian spot is famous for its handmade pastas, sourdough bread, and farm-to-table freshness. It’s casual, affordable compared to the Strip, and absolutely worth the trip downtown.
Photos of Esther’s Kitchen Las Vegas

Insider Tips
from Locals
Best Italian off the Strip—book dinner reservations well ahead.
Daily specials (pasta + pizza) are often the best thing on the menu.
Brunch is a local favorite—expect a line on weekends.
Parking can be tight—arrive 15/20 minutes early.
Smart Tip: Ask for their house-made bread service—it’s legendary and often sells out.

Hours of Operation
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
10:00 AM - 11:00 PM
11:00 AM - 11:00 PM
11:00 AM - 11:00 PM
11:00 AM - 11:00 PM
11:00 AM - 11:00 PM
11:00 AM - 11:00 PM
10:00 AM - 11:00 PM
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Downtown
Esther’s Kitchen Menus & Prices 2025
Menu last updated November 2025.
Prices may change without notice.
BRUNCH MENU
TOAST THINGS
PROSCIUTTO AND FONTINA BISCUITS
basil ricotta + chives
$8
AVOCADO
chives + radish sprouts + pickled onion + sorrel
$14
WHIPPED RICOTTA + MARMALADE
seasonal marmalade + basil
$13
TOMATO + RICOTTA
barbara’s tomatoes + basil ricotta + saba
$16
CHEESY EGGS
housemade brioche + chives + fontina + parmesan
$18
SMOKED OCEAN TROUT
schmear + red onions + capers + tomatoes + trout caviar
$19
STRAWBERRY SHORTCAKE FRENCH TOAST
harry’s berries + vanilla bean cream + granola
$21
BISCUITS + MAPLE SAUSAGE GRAVY
fried eggs + prosciutto + fontina
$22
WOOD FIRED SOURDOUGH PIZZAS
MARGHERITA
local mozzarella + bianco dinapoli tomatoes + basil
$18
THE BRUNCH PIZZA
bacon + caramelized onions + thyme + fontina + quail eggs
$21
WOOD ROASTED EGGPLANT
sungold tomatoes + burrata + parmesan
$23
DIAVOLA
soppressata + iberico chorizo + chilis + mozz + ricotta
$22
DUCK CONFIT
truffle panna + fontina + cherry mostarda + spinach
$24
SWEET CORN+ ROCK SHRIMP
chorizo + smoked mozz + jalapeno + lime
$26
BRUNCH THINGS
PROPER BREAKFAST
chino ranch eggs + sausage + bacon + spicy kale + sourdough toast + calabrian potatoes
$22
PROPER OMELETTE
boursin + mushroom duxelle + chives + toast
$19
HOUSEMADE QUICHE
roasted mushrooms + garlic spinach + feta cheese
$20
TRUFFLE POLENTA
sunny side eggs + roasted mushrooms + frico chip
$21
CRAB + SPINACH BENEDICT
nduja + garlic + confit + old bay hollandaise
$27
PASTA FRITTI + EGGS
fennel sugo + rabe + pecorino
$23
BLUEBERRY + RICOTTA PANCAKES
lemon chantilly + blueberry compote + basil syrup
$19
WARM QUINOA + GREENS
mushrooms + roasted roots + pinenuts + tomato vinaigrette vegan
$16
ESTHER'S BREAKFAST SANDWICH
griddled mortadella + fried egg + fontina + dijonnaise
$19
LUNCH THINGS
CAULIFLOWER ALLA ROMANA
anchovy + chili + garlic + fried capers + parsley
$15
LITTLE GEM CAESAR
bradley’s dressing + sourdough croutons + anchovies + chili
$17
ESTHER’S CHOPPED SALAD
salumi + cheese + chilies + all the things + olive brine dressing
$17
SPAGHETTI POMODORO
sungold tomatoes + basil + organic pomodoro
$21
CHITTARA CACIO E PEPE
pecorino romano + Tellicherry peppercorn
$20
RIGATONI
spring peas + creme fraiche + prosciutto + lemon
$23
RADIATORE AL LIMONE
black garlic + lemon + cream + chives + breadcrumbs
$21
CHICKEN PARM SANDO
pomodoro sauce + provolone + basil + simple salad + chips
$20
MEATBALL HOAGIE
basil ricotta + provolone + basil + simple salad + chips
$19
SIDES
TWO EGGS
$4
SPICY KALE
$4
BACON
$5
POTATOES
$4
SAUSAGE
$4
OUR TOAST
$3
SEASONAL JAM
$2
VESTA COFFEE
$4
ORANGE JUICE
$5
MIMOSAS
$10
LUNCH MENU
OUR HOMEMADE SOURDOUGH BREAD
All served with good butter + olive oil + sea salt.
BASIL RICOTTA
basil oil + herbs
CAMBOZOLA
candied pecans + pickled grapes
BEET CONSERVA
saba + capers + calabrian
NDUJA
calabrian salami + chili oil
BURRATA
chives + basil + sea salt
ANCHOVY BUTTER
capers + parsley
CANNELLINI BEANS
lardo + crispy prosciutto + pistachio oil
FEGATINI
chicken liver and foie gras + saba + strawberry
CHOICES
One Choice $9
Three Choices $17
THE CHEF'S SPREAD WITH ALL THE THINGS
$29
ESTHER’S CHARCUTERIE BOARD
all the meats + pickles + cheeses toast + condiments
$32
STARTERS
CAULIFLOWER ALLA ROMANA
anchovy + chili + garlic + fried capers + parsley
$15
BEEF AND PORK MEATBALLS
basil ricotta + charred sourdough
$16
TOMATO CAPRESE
pistachio pesto + burrata + basil + saba
$17
MARKET SALADS
ADD CHICKEN basil and chili +6
TUSCAN BLACK KALE
pecorino + lemon + pickled raisins + pinenuts
$18
BUTTER LETTUCE SALAD
gorgonzola dolce + strawberries + pistachio + sumac
$19
LITTLE GEM CAESAR
bradley’s dressing + sourdough croutons + anchovy + chili
$17
ITALIAN CHOPPED
salumi + cheese + chilies + olive brine dressing
$17
GARLIC OIL POACHED TUNA
mixed greens + nicoise things + poached egg
$21
SANDWICHES
HERB ROASTED TURKEY
our foccacia+heirloom tomato+crispy prosciutto+basil aioli
$17
OUR MEATBALL SUB
sesame roll + pomodoro + basil ricotta + provolone
$18
“THE CHENZ” COLD ITALIAN
cold cuts + cheese + pickled onion + aioli + italian slaw
$17
JIDORI CHICKEN PARM
sesame semolina roll + basil + pomodoro +provolone cheese
$19
VEGAN CAULIFLOWER + EGGPLANT PARM
good planet “mozzarella” + pomodoro + basil vegan
$17
PORCHETTA
roast pork+provolone+broccoli rabe+pickled chilies
$21
BLACK TRUFFLE CALDA CAGNA
truffle pork sausage + potato bun + shaved fennel + garlic aioli
$20
OUR HOUSEMADE PASTA
SPAGHETTI POMODORO
sungolds + basil + bianco di napoli tomatoes
$18
RADIATORE
black garlic + lemon + cream + chives + breadcrumbs
$19
CHITARRA VERDE
anchovy + parsley + lemon + chili + breadcrumbs
$19
RIGATONI
spring peas + creme fraiche + prosciutto + lemon
$23
CHITARRA CACIO E PEPE
pecorino + black tellicherry peppercorn
$19
ZUCCA
sausage sugo + broccoli rabe + roasted tomatoes
$23
SEASONAL ENTREES
WOOD GRILLED HALF MARY'S CHICKEN
roasted tomato + pickled mushroom + sherry jus
$26
WILD CAUGHT BRANZINO
heriloom tomato panzanella + trapanese pesto
$27
THREE DAY SOURDOUGH PIZZA
MARGHERITA
local mozzarella + bianco's tomatoes + basil
$18
SWEET CORN + ROCK SHRIMP
chorizo + smoked mozz + jalapeno + lime
$26
WOOD ROASTED EGGPLANT
sungold tomatoes + burrata + parmesan
$23
DIAVOLA
soppresata + iberico chorizo + chilis + mozz + pecorino
$21
DUCK CONFIT
truffle panna + fontina + cherry mostarda + spinach
$24
DINNER MENU
OUR HOUSEMADE SOURDOUGH BREAD
BASIL RICOTTA
basil oil + herbs
CAMBOZOLA
candied pecans + pickled grapes
BEET CONSERVA
saba + capers + calabrian
NDUJA
calabrian salami + chili oil
BURRATA
chives + basil + sea salt
ANCHOVY BUTTER
capers + parsley
CANNELLINI BEANS
lardo + crispy prosciutto + pistachio oil
FEGATINI
chicken liver and foie gras + saba + strawberry
CHOICES
One Choice $9
Three Choices $17
Five Choices $22
THE CHEF'S SPREAD WITH ALL THE THINGS
$29
THREE DAY SOURDOUGH PIZZA
MARGHERITA
local mozzarella + bianco's tomatoes + basil
$19
SWEET CORN + ROCK SHRIMP
chorizo + smoked mozz + jalapeno + lime
$26
WOOD ROASTED EGGPLANT
sungold tomatoes + burrata + parmesan
$23
DIAVOLA
soppresata + iberico chorizo + chilis + mozz + pecorino
$22
DUCK CONFIT
truffle panna + fontina + cherry mostarda + spinach
$24
DISHES OF THE MOMENT: EARLY SUMMER
GNOCCO FRITTO
parmesan mousse + speck + chives
$11
BAKED NDUJA BUTTER MUSSELS
umami breadcrumbs + chili + parsley
$18
BUTTER LETTUCE SALAD
gorgonzola dolce + strawberries + pistachio + sumac
$19
HAWAIIAN BIG EYE TUNA CRUDO
rhubarb colatura + harry’s berries + radish + basil
$23
WAGYU CARNE TARTARE
grilled focaccia + batutto aioli + capers + pickled chili
$24
HEARTH ROASTED ASPARAGUS
romesco + stracciatella + fresnos + pecorino
$19
OUR HOUSEMADE PASTA
SPAGHETTI
pomodoro + sungolds + basil + bianco tomatoes
$23
PASTA ALLA CHITTARA
cacio e pepe + pecorino romano + tellicherry peppercorn
$25
RIGATONI
spring peas + creme fraiche + prosciutto + lemon
$24
ZUCCA
fennel sausage sugo + roasted tomatoes + rabe + pecorino
$29
CASARECCE
crab + fennel + chili + lemon + chives
$31
TORTELLINI
clams + bacon + potato + leeks
$34
GIRELLA
carbonara + truffle veloute + snap peas
$36
TAGLIATELLE
guanciale + calabrian chile + pecorino
$34
LASAGNA AL FORNO
wild boar ragu + mushrooms + rosemary gremolata
$33
ESTHER'S CLASSICS
CAULIFLOWER ALLA ROMANA
anchovy + chili + garlic + fried capers + parsley
$15
LITTLE GEM SALAD
bradley’s caesar + sourdough croutons + anchovy + chili
$17
ITALIAN CHOPPED SALAD
salumi + provolone + chili + tomatoes + garbanzo + olives
$17
BEEF AND PORK MEATBALLS
basil ricotta + charred sourdough
$17
ESTHER'S CHARCUTERIE BOARD
all the meats + pickles + cheeses + toast + condiments
$32
SEASONAL ENTREES
WOOD GRILLED CALABRIAN PORK SAUSAGE
green lentils + sweet peppers + onions + rosemary
$32
PAN ROASTED MARY'S CHICKEN
spiced tomato jam + kale + chickpeas + mint
$34
SPINACH & ARTICHOKE RISOTTO (V)
garlic spinach + crispy artichoke + preserved lemon vegan
$28
HARISSA BRAISED PORK CHEEK
swiss chard + stewed tomatoes + mascarpone polenta
$34
WOOD GRILLED BRANZINO
heirloom tomato panzanella + trapanese pesto
$35
PACHAMAMMA PORK CHOP
pine nut calabrian chili crisp + butcher beans + greens
$47
NATURAL CREEKSTONE NEW YORK
40 day dry age agrodolce brussels + crispy potatoes
$78
We’ve spent hours comparing menus and prices so you don’t have to —
all to help smart travelers like you choose with confidence.
Every restaurant keeps full rights to its name, menu, and images.
For the latest prices or updates, always check each spot’s official website linked above.

Saved you from a pricey mistake?
You owe us a tiramisù....or at least an espresso 😊
Thanks! -- Sergio & Anna - Getawayk™


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Is August a good time to see shows in Las Vegas?
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Is August a good time to see shows in Las Vegas?
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